Taste of Home All-American Cookbook: 370 Ways to Savor the Flavors of the USA by Taste of Home, Taste of Home
- Taste of Home All-American Cookbook: 370 Ways to Savor the Flavors of the USA
- Taste of Home, Taste of Home
- Page: 320
- Format: pdf, ePub, mobi, fb2
- ISBN: 9781621459279
- Publisher: Trusted Media Brands
Taste of Home All-American Cookbook: 370 Ways to Savor the Flavors of the USA
Free book download ebook Taste of Home All-American Cookbook: 370 Ways to Savor the Flavors of the USA CHM
Overview
With All-American Cookbook, it’s easier than ever to sample our nation’s most iconic foods. With a mouthwatering lineup of recipes that celebrate everything from the South’s love of barbecue to the Midwest’s enthusiasm for casseroles, you’ll find nostalgic classics—as well as modern twists—your family will ask for time and again. The United States is famous for being a melting pot of flavors, but there are distinct dishes and culinary traditions that have influenced the American table. Indulge in hot and hearty dinnertime faves such meatloaf and pot roast, complete with a scoop of mashed potatoes swimming in gravy. Savor Mom’s chocolate cake, lattice-crowned pies and other sweet indulgences that made you look forward to dessert. You’ll also find holiday and party standbys, steaming soups, hearty sandwiches, grilled greats, a fresh array of veggies and sides, heartwarming breads, and other time-tested dishes. More than just a collection of recipes, this must-have book is packed with hundreds of gorgeous full-color photos, pro cooking tips and regional featurettes celebrating unique twists and fun facts on America’s favorite foods. Taste of Home’s All-American Cookbook takes the guesswork out of preparing traditional down-home meals with sure-bet classics and ingenious tips and tricks to help you—whether you’re a beginner or an experienced cook—prepare the meals that grace the tables of families from coast to coast. CHAPTERS Small Bites & Thirst Quenchers How Do You Like Your Eggs? Soup & Sandwich Shop Dinner’s in the Oven Classic Stovetop Suppers Superb Salads & Sides Bakers, Start Your Ovens! Slow Cookers, Air Fryers & Instant Pot Mom, What’s for Dessert? Backyard Barbecue Come One, Come All! Putting By Bonus chapter: County Fair Classics RECIPES Apple Pie Slow-Cooker Pennsylvania Pot Roast Traditional New England Clam Chowder Southern Fried Chicken with Gravy California Avocado Salad Philly Cheese Sandwiches East Coast Shrimp & Lentil Bowls Spicy Montana Chili Mississippi Mud Cake Louisiana Jambalaya All-American Banana Split Homemade Buttermilk Biscuits Slow-Cooker Memphis-Style Ribs Bananan Crumb Pudding All-American Turkey Potpie Fair-Favorite Corn Dogs Detroit-Style Pizza Slow-Cooker Meat Loaf & Mashed Red Potatoes Pressure-Cooker Roast Chicken Pennsylvania Dutch Coleslaw Apple Brown Betty Back Porch Meatballs Spicy Chicken Wings with Blue Cheese Dip Amish Breakfast Casserole Cincinnati Chili New York Cheesecake with Shortbread Crust The Best Beef Stew Block Island Littlenecks with Chorizo Grandma's Classic Potato Salad Beer Can Chicken Georgia Peach Ice Cream Cajun Crab Poppers Tater Tot Casseroles Beer & Bacon Macaroni & Cheese Big & Buttery Chocolate Chip Cookies Maryland Corn Pops Lowcountry Boil Slow-Cooker Chicago-Style Beef Rolls Sparkling Ginger Lemonade Air-Fryer Nashville Hot Chicken Tangier Island Virginia Crab Cakes Michigan Cherry Pie Slow-Cooker Arizona Poblano Pork State Fair Cream Puffs New Orleans Beignets Smooth Sweet Tea Zucchini Apple Bread Wisconsin Butter-Basted Burgers The Ultimate Grilled Cheese Turkey & Dumpling Soup Pot of S'mores Cuts-Like-Butter BBQ Brisket Favorite Bakes Spaghetti Quick Sausage Gravy Texas Beef Barbecue Easy Beef Stroganoff Hawaiian Sweet Bread Yummy Chocolate Cake South Carolina Chicken & Rice Midwestern Meat Pies
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